Fried Catfish and Shrimp With Cajun Spices

A few weeks ago we went to Tybee Island for the weekend and we stopped at the most amazing restaurant on the beach. Patrick and I have always been very fond of hole in the wall type restaurants. Places where the owner is usually on site talking to the guests and all the pictures on […]

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Quick and Easy Sausage Carbonara

Can we talk about this gorgeous bright green parsley? This is my favorite time to shop for veggies and herbs. Everything is so green and ripe. Parsley is not necessary, but I think it gives this dish a fresh pop in a world of gooey cheese. If you have never tried a cabonara before try […]

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Southern Fried Buffalo Chicken Sandwiches

I don’t claim to be southern, but fried chicken has a special place in my heart. Growing up my dad, brother and I used to sit around the kitchen eating chicken biscuits drenched in texas pete hot sauce. Flakey butter biscuits wrapped around an extra crispy chicken breast. I personally cannot eat fried chicken without […]

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California Burritos | Luxury Therapeutics Voting

Patrick has been talking about California burritos for months. An extra large pillowy tortilla packed with cheese, carnitas, avocado, french fries, sour cream, and hot sauce. Yes please. These fries are what makes the whole burrito. Soaked and double fried then tossed in a spicy seasoning. Traditionally beef carnitas are not left to marinate, they […]

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A Play On Banh Mi (Pork Sandwiches)

pork sandwich

Banh Mi is widely known in my neighborhood. There are at least 5 restaurants within a mile of my house that specialize in these Vietnamese sandwiches. They are traditionally loaded with pork belly, head cheese, jalapenos, and fresh veggies. I wanted to take something traditional and make it my own. Something bursting with Asian flavors […]

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